Corresponding author: Juan Carlos Leyva López ( juan.leyva@uadeo.mx ) © Juan Carlos Leyva López, Omar Alejandro Reyna Gutiérrez. This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Citation:
Leyva López JC, Reyna Gutiérrez OA (2025) Finding Top-K Preferable Products for Customer-Oriented Marketing Based on the Outranking Approach: A Case Study on Mexican Restaurants. JUCS - Journal of Universal Computer Science 31(3): 210-238. https://doi.org/10.3897/jucs.150597 |